Chef of the year - Arnaud Donckele, head of the restaurant La Vague d'Or in Saint-Tropez in the Var, has been named Chef of the year by the Gault et Millau in its 2020 edition. For the launch of the 50th edition of the French gastronomic guide, which took place at the Moulin Rouge, 42-year-old Donckele, already crowned with three Michelin stars, was named chef of the year.
The largest wildfire in at least 50 years in France, which claimed one life, has now been brought under control. The fire swept through 17,000 hectare...
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A yellow heatwave warning remains in place today. Hazy sunshine with a gentle coastal breeze. Daytime are forecast to reach between 30 and 32°C in the...
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A major pile-up involving around ten vehicles, including a truck and a motorcycle, occurred early on the 7th of August in the Las Planas tunnel on the...
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Banque Havilland (Monaco) SAM will relaunch as Moncrief Private Bank (Monaco) SAM in late 2025, following its acquisition by an international investor...
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Monaco has introduced a new road safety law that bans children under 14 from using electric scooters or electric bikes on public roads. The change is ...
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